Προσφορά!

Oxford Handbook of Nutrition and Dietetics, 3rd Edition

47,00 42,00

The importance of nutrition in the prevention and treatment of disease and the maintenance of good health is being increasingly recognised. Nutrition is an area that all health professionals need to be aware of and yet one in which few are specifically trained. However it is now becoming a valued topic in many curricula. The Oxford Handbook of Nutrition and Dietetics makes this information more accessible to dieticians, doctors, nurses, nutritionists, and other healthcare professionals by providing a practical, easily accessible, concise and up-to-date evidence-based guide in a user-friendly portable handbook. It covers the entire life cycle from preconception to old age. As the general public is increasingly aware of the food they eat and the role nutrition plays in health and disease, health professionalsmust have the kind of knowledge in this book at their fingertips.

Δείτε τα Περιεχόμενα PDF icon Vector Logo - Download Free SVG Icon | Worldvectorlogo

Κωδικός προϊόντος: 9780198800132 Κατηγορίες: ,

Επιπρόσθετες Πληροφορίες

Τύπος Εξωφύλλου

FlexiCover

Διαστάσεις

18Χ10 (Μέγεθος Τσέπης)

Συγγραφείς

Joan Webster-Gandy, Angela Madden, Michelle Holdsworth

ISBN

9780198800132

Διαθεσιμότητα

Άμεσα Διαθέσιμο

ΣΕΛΙΔΕΣ

960

Έκδοση

3η, 07/2020

Αξιολογήσεις

Δεν υπάρχει καμία αξιολόγηση ακόμη.

Μόνο συνδεδεμένοι πελάτες που έχουν αγοράσει αυτό το προϊόν μπορούν να αφήσουν μία αξιολόγηση.